Michelin chef X Soup kitchen

Massimo Bottura (a Michelin-starred chef) just opened a soup kitchen in Italy. But it’s not any kind of soup kitchen. He calls it a restaurant, doesn’t serve soup but delicious chefs’ recipes and doesn’t let people line up in front of a truck but rather sit around a table and be served by waiters.

Sharing the joy of food, giving back, & providing a bit of dignity.

And that’s not all. The cherry on top is that Massimo is prepping the food only with leftovers from supermarkets that would otherwise be thrown away, thus tackling food waste and hunger at the same time.

Using your talent to do good is always so rewarding…
More of this please?!

Read more here.

One comment on “Michelin chef X Soup kitchen”

1. Pingback: M. Bottura opens Refettorio in Paris | Everything Delicious.

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out /  Change )

You are commenting using your Google account. ( Log Out /  Change )

You are commenting using your Twitter account. ( Log Out /  Change )

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

Notify me of new comments via email.

Notify me of new posts via email.